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Neeker Bocker Cider (10.09.2005)
Ingredients (10 gallon batch)
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Transfers
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Specs
Original gravity: 1.043
Secondary transfer: 0.994 Final gravity: 0.994 5.2% by weight 6.5% by volume |
Notes
Dump 5.5 gallons of cider in primary, add yeast and yeast nutrient.
Danika says a 1:7 ratio of juice to cider gives it the right sweetness. |